I am now on Twitter, despite having only the haziest idea of how it works. Follow me @timstretton if you yearn to eavesdrop my ephemeral musings on biscuits.
It seems I don't eat enough biscuits to maintain a regular discourse on the subjects. I may need to widen the scope of my musings to include ice-lollies...
"...despite having only the haziest idea of how it works."
ReplyDeleteOnce you develop a theory of what it's for, clue me in, okay?
Discussing biscuits with Aliya, it seems.
ReplyDeleteA small boon, but a real one...
Et tu, Tim?
ReplyDeleteIt seems I don't eat enough biscuits to maintain a regular discourse on the subjects. I may need to widen the scope of my musings to include ice-lollies...
ReplyDeleteOh, you fibber. We've just discussed Whigfield too. What more do you want out of a social networking device?
ReplyDeleteAliya, it is certainly more versatile than I gave it credit for. All human life--except serious discourse--is here.
ReplyDeleteMeanwhile, the office biscuit store is reduced to stale Nice and crumbly digestives. I feel like Scott of the Antarctic...